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A business news platform with a sustainable focus. Featuring the latest sustainability news and ESG insight, viewed through a business lens.

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Research

A study by researchers at the University of Miami has claimed that as many as 98% of the environmental claims made by meat and dairy firms could be categorised as greenwashing.
  • Environment
  • Research

Majority of meat and dairy environmental claims are greenwashing, study claims

3 days ago3 days ago4 mins

A study by researchers at the University of Miami has claimed that as many as 98% of the environmental claims…

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Around 1,000 tonnes of microplastic and nano plastics migrate from plastic packaging into food and beverage every year, a new report by Earth Action and rePurpose Global has suggested.
  • Packaging
  • Research

Around 1,000 tonnes of microplastics enter food and drinks every year, study suggests

3 days ago3 days ago4 mins

Around 1,000 tonnes of microplastics and nano plastics migrate from plastic packaging into food and beverages every year, a new…

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Some two thirds (66%) of supply chain leaders are 'actively working' to reduce the impact of their operations, while close to half (47%) have established dedicated sustainability teams to guide strategy, a new report by Blue Yonder has found.
  • Research
  • Supply Chain

Two thirds of supply chain leaders ‘actively working’ to reduce impact of operations, says Blue Yonder

4 days ago4 days ago4 mins

Some two thirds (66%) of supply chain leaders are ‘actively working’ to reduce the impact of their operations, while close…

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Aerial view of blue solar panels arranged in parallel rows across dark ground as part of a solar farm (from above).
  • Renewables
  • Research

SKKU publishes report on technological advances and research trends in perovskite solar cells

5 days ago5 days ago5 mins

Sungkyunkwan University (SKKU) has announced the publication of a comprehensive report analysing technological advancements and global research trends in perovskite…

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Skepticism about environmental claims presents a 'significant challenge' to promoting sustainable consumption, reducing consumers' intentions to purchase sustainable products, a new study by researchers at Hiroshima University has found.
  • Environment
  • Research

Green skepticism presents a ‘significant challenge’ to promoting sustainable consumption, study suggests

2 weeks ago2 weeks ago4 mins

Skepticism about environmental claims presents a ‘significant challenge’ to promoting sustainable consumption, reducing consumers’ intentions to purchase sustainable products, a…

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Coffee waste has the potential to be turned into a high-performance, biodegradable insulation material, a new study published in the journal Biochar has suggested.
  • Circular Economy
  • Research

New study explores how coffee waste can be turned into a high-performance building material

3 weeks ago3 weeks ago4 mins

Coffee waste has the potential to be turned into a high-performance, biodegradable insulation material, a new study published in the…

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The emissions trading system operated by the European Union could one day also be used to capture carbon dioxide on a large scale, according to new research by the Potsdam Institute for Climate Impact Research (PIK).
  • Emissions
  • Research

Europe’s emissions trading system could also be used to manage carbon removals

4 weeks ago4 weeks ago4 mins

The emissions trading system operated by the European Union could one day also be used to capture carbon dioxide on…

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A new study by researchers at Stanford University has estimated that emissions generated in the United States since 1990 have caused more than $10 trillion in global economic damages.
  • Emissions
  • Research

US emissions since 1990 have caused over $10 trillion in global economic damages

4 weeks ago4 weeks ago4 mins

A new study by researchers at Stanford University has estimated that emissions generated in the United States since 1990 have…

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Industrial bottom trawling often undermines food security and nutrition in coastal communities, a new global study has found.
  • Research

Industrial bottom trawling ‘undermines’ food security in coastal communities

4 weeks ago3 weeks ago4 mins

Industrial bottom trawling often undermines food security and nutrition in coastal communities, a new global study has found. The study,…

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Poor inventory management and limited supply chain visibility are contributing to a growing meat waste problem in global retail, a new report by Avery Dennison has found.
  • Research
  • Supply Chain

Retailers are facing a mounting meat waste problem, report finds

4 weeks ago4 weeks ago5 mins

Poor inventory management and lacklustre supply chain visibility are contributing to a growing meat waste problem in global retail, a…

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INTERVIEWS

  • Ambition Into Action – Hanne Søndergaard, Executive Vice President of Agriculture, Sustainability and Communication, Arla FoodsApril 24, 2026
  • The Red Way – Liverpool Football Club’s Rishi Jain talks to SustainabilityOnlineApril 22, 2026
  • Ambition Into Action – Renee Morin, Chief Sustainability Officer, eBayApril 21, 2026
  • Ambition Into Action – Hedwig Sietsma, Global Director – Sustainability, FugroApril 17, 2026
  • SustainaSeed’s Yuko Nakahata on why ESG should be a growth strategy, not a box-ticking exerciseApril 14, 2026

EXPLAINER

  • ‘Business as usual’ no longer an option for energy procurementApril 24, 2026
  • Will the Iran crisis really accelerate the energy transition?April 23, 2026
  • Why AI data storage is too thirsty for hybrid coolingApril 22, 2026
  • ESG didn’t fail. We diluted it – and then blamed it for not deliveringApril 15, 2026
  • How sustainability boosts access to capital and attracts investorsApril 10, 2026

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