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Research

Less than half of European consumers are confident in the food that they eat, while just over a third (36%) consider it to be sustainable, according to a new report by EIT Food.
  • Research
  • Sustainability

Just over a third of Europeans are confident that the food they eat is sustainable

5 months ago5 months ago3 mins

Less than half of European consumers are confident in the food that they eat, while just over a third (36%)…

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AI-powered computing demand is 'fundamentally reshaping' the role of cooling in data centres, a new whitepaper from Frost & Sullivan has said.
  • Research

Cooling systems now a central part of data centre strategy, says Frost & Sullivan

5 months ago5 months ago3 mins

AI-powered computing demand is ‘fundamentally reshaping’ the role of cooling in data centres, a new whitepaper from Frost & Sullivan…

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Deep tech startup Reduciner has announced the launch of a novel technology designed to convert captured carbon dioxide into usable fuels and industrial raw materials.
  • Research

Reduciner raises €3.6 million in funding round, moves to commercial deployment

5 months ago5 months ago4 mins

Deep tech startup Reduciner has announced the launch of a novel technology designed to convert captured carbon dioxide into usable…

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Investment in renewable energy delivers more cost-effective and positive environmental outcomes than direct air capture, when it comes to reducing carbon, a new study led by PSE Healthy Energy has found.
  • Renewables
  • Research

Renewable energy more cost effective than direct air capture

5 months ago5 months ago4 mins

Investment in renewable energy delivers more cost-effective and positive environmental outcomes than direct air capture when it comes to reducing…

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A new study, undertaken by researchers at the University of Surrey, has explored how human urine could be utilised to address challenges in fertiliser production and wastewater treatment.
  • Circular Economy
  • Research

Taking the piss – how human urine could address global fertiliser challenges

5 months ago5 months ago3 mins

A new study, undertaken by researchers at the University of Surrey, has explored how human urine could be utilised to…

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A new study, led by King's Business School, has claimed that some circular economy strategies can actually increase greenhouse gas emissions, rather than reduce them.
  • Circular Economy
  • Research

Some circular economy strategies can increase rather than reduce emissions, study claims

5 months ago5 months ago3 mins

A new study, led by King’s Business School, has claimed that some circular economy strategies can actually increase greenhouse gas…

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There was a 'steep drop' in the number of shareholder resolutions on sustainability that got significant shareholder support in 2025, a new report by the Harvard Law School Forum on Corporate Governance, based on research from Morningstar, has found.
  • Research
  • Sustainability

Study finds ‘steep drop’ in shareholder support for sustainability resolutions

5 months ago5 months ago4 mins

There was a ‘steep drop’ in the number of shareholder resolutions on sustainability that got significant support in 2025, a…

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A study by researchers at the University of Miami has claimed that as many as 98% of the environmental claims made by meat and dairy firms could be categorised as greenwashing.
  • Environment
  • Research

Majority of meat and dairy environmental claims are greenwashing, study claims

6 months ago6 months ago4 mins

A study by researchers at the University of Miami has claimed that as many as 98% of the environmental claims…

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Around 1,000 tonnes of microplastic and nano plastics migrate from plastic packaging into food and beverage every year, a new report by Earth Action and rePurpose Global has suggested.
  • Packaging
  • Research

Around 1,000 tonnes of microplastics enter food and drinks every year, study suggests

6 months ago5 months ago3 mins

Around 1,000 tonnes of microplastics and nano plastics migrate from plastic packaging into food and beverages every year, a new…

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Some two thirds (66%) of supply chain leaders are 'actively working' to reduce the impact of their operations, while close to half (47%) have established dedicated sustainability teams to guide strategy, a new report by Blue Yonder has found.
  • Research
  • Supply Chain

Two thirds of supply chain leaders ‘actively working’ to reduce impact of operations, says Blue Yonder

6 months ago6 months ago4 mins

Some two thirds (66%) of supply chain leaders are ‘actively working’ to reduce the impact of their operations, while close…

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Poster announcing Decarbon 2027: Oil and Gas Decarbonisation Congress, with abstract glassy bubbles at the bottom.

LATEST NEWS

SustainabilityOnline: The Sustainability Brief – 8 October 2026
Groups call on EU governments not to delay ETS2
Second-hand shopping becoming ‘deeply embedded’ in everyday life, says eBay
Pacific Island ministers discuss regional roadmap to transition away from fossil fuels
Mary Robinson urges leaders to ‘keep going’ on inclusion despite global pushback

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INTERVIEWS

Sir David King on what climate action requires from people, business and government
Ambition Into Action – Holger Robrecht, Senior Advisor for Policy & Advocacy, ICLEI Europe.
Ambition Into Action – Sibbe Krol, Director of Sustainability, Bloom & Wild Group
4NML’s Anya Oleynik on making animals beneficiaries of luxury fashion
Ambition Into Action – Tricia Croasdell, Global CEO, World Animal Protection

Banner for the Oil and Gas Decarbonisation Congress (Feb 15–16, 2027, Berlin) with a dark background and abstract ribbon artwork.

EXPLAINERS

Why Britain needs to become the world’s low-carbon benchmark
Sustainability isn’t disappearing. It’s moving into the business
The UK is paying to invent the bioeconomy, but letting other countries keep it
‘Carbon neutral’ banned in the EU? What businesses need to know
Is your financial materiality process half-baked?

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Sustainability
The Sustainability Brief

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