The animal welfare risk hiding in global supply chains
Op-ed by Daniel Philemon, risk evangelist at Aravo. Every day, billions of products, from the eggs we eat to the…
Op-ed by Daniel Philemon, risk evangelist at Aravo. Every day, billions of products, from the eggs we eat to the…
Industry leaders from firms such as Unilever, Haleon, Diageo, Edeka and Samsung Electronics have welcomed the launch of Version 3.0…
A new initiative to ‘bridge the existing gaps in supply chain heat decarbonisation’ has been launched by AstraZeneca, Secaro and…
Some 86% of supply chain leaders have said that trade policy changes or tariffs have already affected their operations, often…
Op-ed by Virginie Mahin, Senior Director Global Social Sustainability & Stakeholder Engagement at Mondelēz International, and co-chair of The Consumer…
As Director of Sustainable Economics UK at architecture, engineering, and consultancy company Ramboll, Stefanie O’Gorman seeks to define sustainability through…
A study published in the Nature Food journal has explored the level to which environmental impacts linked to food consumption…
Sugar is one of the world’s most-traded commodities, with sugarcane accounting for 80% of global production. Bonsucro, a global non-profit…
A new study by FedEx has found that 80% of SMEs based in the Asia-Pacific region take sustainability into account…
Op-ed by Jon Hancock, CEO, Sedex. Throughout 2026, one truth about supply chains will be impossible to ignore. Risk, including…