Spirits group Anora steps up commitment to regenerative agriculture
Spirits group Anora has announced the renewal of its collaboration with the Baltic Sea Action Group (BSAG), through which it…
Agriculture
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Concordia University study proposes a new type of ’15-minute city’
A new study by researchers at Concordia University in Montreal has proposed a new model for urban development, combining the…
Acetate Consortium makes progress on converting carbon dioxide into food
The Acetate Consortium, an initiative funded by the Gates Foundation and the Novo Nordisk Foundation, is exploring methods to turn…
Ignacio Gavilan, CEO of InsectBiotech, on the scaling potential of insect protein
Headquartered in Spain, InsectBiotech isn’t the first insect ag-tech company seeking to convert agricultural residues into sustainable protein, oil, and…
Ghana and Singapore strengthen sustainable development partnership
Ghana and Singapore have announced plans to deepen their cooperation on sustainable development and value-added agriculture, during bilateral talks in…
Human impact has reduced natural land carbon stocks by 24%
Human activities such as deforestation and the expansion of agricultural land has had a massive impact on natural land carbon…
Blueprint to tackle biodiversity impacts of farming outlined in new study
A new study by researchers at the University of Oxford, working alongside Duurzame Zuivelketen (DZK), has outlined how the agriculture…
Environmental impact of pesticides ‘seriously underestimated’
The environmental impact of some of the main pesticides used in viticulture and on other crops may have been ‘significantly…
Nature-friendly farming may require subsidies to become profitable
A new study by the UK Centre for Ecology & Hydrology (UKCEH) has suggested that while nature-friendly farming methods improve…
Agriculture study explores ‘triple goal’ for farming systems
A new study has outlined a ‘triple goal’ framework of farming practices that can simultaneously boost food production, reduce greenhouse…