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Food

Dutch and German supermarkets are leading the way when it comes to how well their climate plans align with the Paris Agreement, as well as their efforts to shift protein sales toward plant-based options, a new study has found.
  • News

Dutch and German supermarkets ‘lead the way’ in climate performance

7 months ago7 months ago4 mins

Dutch and German supermarkets are leading the way when it comes to how well their climate plans align with the…

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  • Explainer
  • News
  • Sustainability

Mike Barry: The food industry transition is a lot more complex than other sectors

7 months ago7 months ago5 mins

Transitioning the food industry to a more sustainable agenda will be a lot more challenging than other sectors, given the…

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Sustainable Foods 2026, which takes place at the Business Design Centre in London on 28 and 29 January, will focus on the transition of the global food industry towards a system that remains profitable while preserving the environment, improving public health, and strengthening the resilience of supply chains.
  • News

Sustainable Foods 2026 to explore food industry prospects in a ‘decade of disruption’

7 months ago7 months ago3 mins

Sustainable Foods 2026, which takes place at the Business Design Centre in London on 28 and 29 January, will focus…

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Food waste is a major obstacle to profitability in the Irish hospitality sector. SustainabilityOnline's Stephen Wynne-Jones speaks with restaurants and suppliers working to address the issue.
  • Explainer

How cutting food waste can unlock major savings for hospitality businesses

7 months ago3 months ago14 mins

Food waste is a major obstacle to profitability in the Irish hospitality sector. SustainabilityOnline’s Stephen Wynne-Jones speaks to restaurants working…

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The Consumer Goods Forum’s Food Waste Coalition has teamed up with Capgemini to release a new report analysing how food waste can be viewed as a 'strategic opportunity to drive business value, innovation, and resilience'.
  • News

The Consumer Goods Forum’s Food Waste Coalition publishes ‘Turning waste into value’ report

7 months ago7 months ago3 mins

The Consumer Goods Forum‘s Food Waste Coalition has teamed up with Capgemini to release a new report analysing how food…

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Why the Planetary Health Diet is a powerful tool for protecting the planet and strengthening food system resilience
  • Explainer

Why the Planetary Health Diet is a powerful tool for protecting the planet and strengthening food system resilience

7 months ago7 months ago9 mins

Op-ed by Sumati Bajaj, Physicians Association for Nutrition (PAN International). What we put on our plates has substantial consequences for…

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A new public database developed by TMG Think Tank in Germany and True Price in the Netherlands, with support from the EU Horizon PlanEat project, has been launched to provide data on the 'true environmental and health costs of food production'.
  • Environment
  • News

New database explores the ‘true’ cost of food production

7 months ago7 months ago4 mins

A new public database developed by TMG Think Tank in Germany and True Price in the Netherlands, with support from…

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Commodities giant Cargill has announce that its first green methanol dual-fuel dry bulk vessel has commenced operations, the first of a new fleet of ships chartered by the firm as it seeks to reduce maritime emissions and test alternative fuel options.
  • News
  • Supply Chain

Cargill’s first green methanol dual-fuel dry bulk vessel sets sail

7 months ago7 months ago4 mins

Commodities giant Cargill has announce that its first green methanol dual-fuel dry bulk vessel has commenced operations, the first of…

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Despite its relative self-sufficiency, extreme weather events are increasingly putting pressure on the US agricultural system, particularly in terms of interstate trade, a study by the University of Illinois Urbana-Champaign has suggested.
  • Climate Change
  • Research

Impact of extreme weather events on US agricultural trade explored in new report

8 months ago8 months ago4 mins

Despite the sector’s relative self-sufficiency, extreme weather events are increasingly putting pressure on the US agricultural system, particularly in terms…

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A new study by the University of Edinburgh and University of Exeter has suggested that dogs that are fed food with prime, meat-rich content have a bigger dietary carbon footprint – or pawprint – than those of their owners.
  • Emissions
  • Explainer

Dog’s dinner – why some pets’ diets generate higher emissions than those of their owners

8 months ago8 months ago4 mins

A new study by the University of Edinburgh and University of Exeter has suggested that dogs that are fed food…

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INTERVIEWS

  • Ambition Into Action – Florence Henry, Head of Sustainability, Zone Americas, NestléAugust 21, 2026
  • Sarah Ratty on why sustainable fashion must confront overproductionAugust 19, 2026
  • The Consumer Goods Forum’s Sharon Bligh on ‘changing the conversation’ about food wasteAugust 17, 2026
  • Greyparrot’s Ambarish Mitra on unlocking ‘waste intelligence’ from packagingAugust 13, 2026
  • Ambition Into Action – Michelle Norman, Director of Sustainability, Suntory Beverage & Food EuropeAugust 10, 2026

Banner for the Oil and Gas Decarbonisation Congress (Feb 15–16, 2027, Berlin) with a dark background and abstract ribbon artwork.

EXPLAINER

  • Pharmacy automation – the hidden sustainability opportunity in healthcare?August 23, 2026
  • Behind India’s transition to a multi-fuel clean mobility ecosystemAugust 20, 2026
  • Why carbon emissions and biodiversity can’t stay in separate silosJuly 22, 2026
  • Why water must no longer be the forgotten utilityJuly 20, 2026
  • What the 2026 FIFA World Cup can teach us about social legitimacyJuly 14, 2026

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