Global cost of food waste to reach $540 billion this year
The global cost of food waste is projected to reach $540 billion this year, up from $526 billion last year,…
Food
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Seafood producer Thai Union Group sees improvement in ESG score
Thai Union Group, which owns seafood brands such as John West and Petit Navire, has reported an increase in its…
The Consumer Goods Forum announces details of 2026 GFSI Conference
The 2026 edition of the Global Food Safety Initiative (GFSI) Conference will take place in Vancouver, Canada, from 24-26 March,…
Changes to global food system could help limit global temperature rise
A ‘decisive transformation’ of the food sector could contribute to limiting global warming, a new study led by the Potsdam…
Top sustainability conferences in 2026 – this year’s must-attend ESG events
There’s no shortage of sustainability conferences, events and trade shows taking place over the coming year, offering industry professionals the…
Ferrero’s Mario Abreu on how sustainable collaboration can drive business stability
Mario Abreu has held the role of vice president of sustainability at confectionery giant Ferrero Group since April 2020, where…
Ben & Jerry’s seeks to ‘safeguard’ its social mission
Ice cream brand Ben & Jerry’s has announced it is implementing a number of governance measures to ‘preserve and enhance…
Fyffes makes progress in strengthening due diligence across its supply chain
Fyffes has announced strengthened due diligence measures across its operations and supply chain, in its 2024 Human Rights and Environmental…
Nomad Foods’ David Pettet on the frozen foods giant’s ‘Appetite for a Better World’
David Pettet has held the role of group head of sustainability at frozen food giant Nomad Foods since April 2023,…
Spirits group Anora steps up commitment to regenerative agriculture
Spirits group Anora has announced the renewal of its collaboration with the Baltic Sea Action Group (BSAG), through which it…