Decarbonisation - Sustainability Online

Fostering sustainability at scale is about "thinking big, having a vision and being bold in your outreach", Inge Huijbrechts, global senior vice president of sustainability, security and corporate communications at Radisson Hotel Group, has said in an interview.

Businesses need to ‘think big, and be bold’, says Radisson sustainability chief

11 months ago11 months ago19 mins

Fostering sustainability at scale is about “thinking big, having a vision and being bold in your outreach”, Inge Huijbrechts, global…

MSC Group's Cruise Division has reaffirmed its commitment to achieving net-zero emissions by 2050 in its 2024 sustainability report.

MSC Group reaffirms commitment to sustainability strategy in Cruise Division

11 months ago7 months ago3 mins

MSC Group’s Cruise Division has reaffirmed its commitment to achieving net-zero emissions by 2050 in its 2024 sustainability report. The…

Seafood producer Thai Union Group has announced that it is scaling its shrimp decarbonisation efforts by promoting collaboration between industry, government, and the finance sector.

Thai Union Group scales shrimp decarbonisation efforts

11 months ago8 months ago4 mins

Seafood producer Thai Union Group has announced that it is scaling its shrimp decarbonisation efforts by promoting collaboration between industry,…

Carbon capture, utilisation, and storage (CCUS) is emerging as a key solution in the global energy transition, particularly when it comes to the decarbonisation of hard-to-abate sectors such as cement, steel, refining, and thermal power generation, GlobalData has said.

CCUS to play a key role in energy transition, GlobalData says

11 months ago12 months ago4 mins

Carbon capture, utilisation, and storage (CCUS) is emerging as a key solution in the global energy transition, particularly when it…

By the mid part of the century, global maritime trade is set to double in size, necessitating increased investment in port infrastructure to support container volume, operational efficiency, and manage space constraints.

Global ports facing growing threat from natural disasters and sea level rise

11 months ago12 months ago3 mins

By the mid part of the century, global maritime trade is set to double in size, necessitating increased investment in…

Pictured are Minister for Climate, Energy and the Environment Darragh O’Brien (right) and UK Climate Minister Kerry McCarthy (left), from the Department for Energy Security and Net Zero.

Ireland signs extension to energy cooperation agreement with UK

12 months ago12 months ago3 mins

Ireland and the UK have signed an extension to their existing energy cooperation Memorandum of Understanding (MoU), which will see…

The food sector needs to 'reframe its approach' to decarbonisation by embedding sustainable practices into organisational culture, global assurance firm LRQA has said.

Food businesses need to make net zero part of their culture, says LRQA

1 year ago1 year ago4 mins

The food sector needs to ‘reframe its approach’ to decarbonisation by embedding sustainable practices into organisational culture, global assurance firm…

Ireland's greenhouse gas emissions fell by 2% last year, with the energy sector seeing a 8.9% drop in emissions, and industry down 4.6%, new data from the Environmental Protection Agency (EPA) has showed.

Ireland off-track to meet emissions targets following 2% decline last year

1 year ago1 year ago3 mins

Ireland‘s greenhouse gas emissions fell by 2% last year, with the energy sector seeing a 8.9% drop in emissions, and…

Conor Hamill, co-CEO at Nuada, has said that the business is now ready to move "from demonstration to commercial-scale deployment", following the successful completion of its second carbon capture pilot project.

Nuada completes second carbon capture pilot

1 year ago1 year ago3 mins

Conor Hamill, co-CEO at Nuada, has said that the business is now ready to move “from demonstration to commercial-scale deployment”,…

With global food systems under environmental, social, and economic pressures, all businesses need to be concerned with the effect that future food systems will have on their operations and revenue, a new report by KPMG has found.

Every business should be concerned with the future of global food systems, says KPMG

1 year ago8 months ago3 mins

With global food systems under environmental, social, and economic pressures, all businesses need to be concerned with the effect that…