Environment

Consumers value sustainable food, but obstacles remain

2 years ago11 months ago4 mins

A new study by Sodexo UK & Ireland has found that consumers are increasingly seeking out nutritious, sustainable meals, however…

2 years ago2 years ago3 mins

Siam Cement Group (SCG) has been named as Thailand’s most sustainable company, followed by energy firm PTT, a new study…

2 years ago2 years ago2 mins

A new study by Statista Consumer Insights across 21 countries reveals that environmental protection is not considered a major issue…

2 years ago2 years ago3 mins

Eco-labelling has ‘no significant effect’ on the environmental impact of food purchases in workplace cafeterias, a new study published in…

2 years ago2 years ago3 mins

This year could mark the point where the “floodgates are opened for litigation against the biggest polluters”, A Plastic Planet…

2 years ago2 years ago5 mins

The development of sustainable and biodegradable electronic textiles, known as e-textiles, has taken a ‘big leap forward’ according to researchers…

2 years ago2 years ago3 mins

Irish businesses are falling short when it comes to properly segregating waste, a new study by environmental non-profit Repak has…

2 years ago1 year ago3 mins

The growing connection between climate change, a shortage of resources and global conflict is the topic of a new book,…

2 years ago2 years ago4 mins

Booking a flight is already complex interplay of checked baggage allowances and seat upgrades, but a new study by the…

2 years ago2 years ago3 mins

Organisations involved in sponsorship are less committed to environmentally-friendly initiatives than they were a year ago, a new study by…