Fern, Mighty Earth to host webinar on preparing for the EU Deforestation Regulation
Fern and Mighty Earth are set to hold a webinar on 5 September, exploring how businesses and industries are preparing for the EUDR.
Fern and Mighty Earth are set to hold a webinar on 5 September, exploring how businesses and industries are preparing for the EUDR.
The growth of the ‘recommerce’ market is being driven by Milennials and Gen Z consumers, a new study has found.
Nestlé has been named as the global food brand with the highest sustainability perceptions, according to Brand Finance.
While it saw a significant rise in adoption during and after the pandemic, demand for sustainable packaging is starting to wane in Asia.
Greenhouse gas emissions were down by 4.0% in the European Union in the first quarter of this year, totalling 894 million tonnes of CO2-eq.
A new study has found that growing lettuce through vertical farming methods can be just as sustainable as growing it in a field.
Two thirds (65%) of consumers have said that it is time for air travel to become more sustainable, according to a study undertaken by Lilium.
A bio-based economy is just around the corner, a new study by the Gottlieb Duttweiler Institute (GDI) has suggested, given recent technological breakthroughs.
While more than half (53%) of school pupils say that they are ‘anxious’ about climate change, girls show higher levels of anxiety than boys.
Dual-voltage charging stations are ‘changing the game’ for electric vehicle charging, and will play a key role in bolstering the adoption of EVs on a global basis.