Humanity ‘cannot afford rest stops or detours’ in climate journey
UN Climate Change Executive Secretary Simon Stiell has said that we cannot afford to take “rest-stops or detours” in tackling climate change.
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Bezos Earth Fund opens sustainable protein centre
The Bezos Earth Fund has announced the opening of the Bezos Center for Sustainable Protein at North Carolina State University.
AI can play a key role in reducing the carbon footprint of ‘fast fashion’ industry
Emissions from the global ‘fast fashion’ industry are set to soar by 60% by 2030, although AI can play a key role in its decarbonisation.
Kering to research climate transition alongside National University of Singapore
Kering has announced a three-year collaboration to research the impact of climate and nature-related transition strategies in Asia-Pacific.
Focus on ‘underutilised’ crops could improve global food security
Thinking beyond crops such as wheat, rice, corn, potatoes, and soybeans could help bolster global food and nutrition security.
PepsiCo turns to used cooking oil to power Walkers delivery trucks
PepsiCo’s Walkers crisps brand is now using trucks powered by hydrotreated vegetable oil (HVO) – used cooking oil – to transport products.
Small farms in Ireland have a ‘low environmental impact’, says Teagasc
Small farms in Ireland boast high standards when it comes to environmental sustainability, according to Teagasc.
‘Time running out’ for packaging firms to ensure EUDR compliance
The packaging industry in Europe needs to act fast to ensure it is compliant with the new EU Deforestation Regulation (EUDR).
Animal welfare a high priority for consumers shopping for meat and dairy products
Animal welfare is among the top priorities for shoppers purchasing meat and dairy products, according to a new study
EU greenhouse gas emissions fell in the fourth quarter of 2023
Greenhouse gas emissions across the European Union fell by 4.0% in the fourth quarter of 2023, compared to the same period a year earlier.