Impact of Saharan dust on Portuguese vineyards examined in new report
With global extreme weather on the rise, a new study by MGI Tech, in partnership with the University of Lisbon,…
With global extreme weather on the rise, a new study by MGI Tech, in partnership with the University of Lisbon,…
While Nestlé is a company with global reach, much of the food giant’s supply chain story unfolds in the Americas,…
The World Federation for Animals (WFA) has announced that it has been appointed to the World Health Organization’s Civil Society…
PepsiCo has announced a partnership with Soil Capital to scale regenerative agriculture practices in the UK, France and Belgium. The…
Factory farming contributes the most to global food waste, ahead of households, foodservice or retail, a new report by Compassion…
A new artificial intelligence tool that enables growers to select the best vegetable seed varieties and optimise their commercial crop…
Op-ed by Maksym Sushchuk, EOS Data Analytics. Long-lasting environmental problems need well-informed and repeatable action, not more alarm. Consistent satellite…
Ireland‘s ‘no additional warming’ approach to agricultural methane risks undermining global climate goals, researchers at University College Cork (UCC) have…
Is vertical farming really a sustainable alternative to field-grown crops? That’s the subject of a new study led by the…
The UN Multi-Stakeholder Partnership Platform (MSPP) for tackling antimicrobial resistance (AMR) has published a policy brief that calls for stronger…