Four in five consumers ‘don’t prioritise sustainable packaging’, study finds
New research from PA Consulting has revealed a gap between consumer intent and action around sustainable packaging.
New research from PA Consulting has revealed a gap between consumer intent and action around sustainable packaging.
Paper represents far from a ‘cure-all solution’ in terms of bolstering sustainability, a new report from Rabobank has found.
The establishment of a more sustainable dairy industry, the embrace of alternative proteins, and the deployment of technologies aimed at minimising food waste in the production process are all key factors in expediting the transformation of food systems.
Consumers are increasingly choosing products based on whether the packaging used is sustainable, new data from Circana has found. As…