Cartons the most sustainable packaging option for orange juice
A new study has revealed a gap between consumer perceptions and the actual sustainability of orange juice packaging.
A new study has revealed a gap between consumer perceptions and the actual sustainability of orange juice packaging.
Tetra Pak has said that it is ‘on track’ to achieve net zero greenhouse gas emissions in its own operations by the end of the decade.
The packaging industry in Europe needs to act fast to ensure it is compliant with the new EU Deforestation Regulation (EUDR).
The move away from plastic to more sustainable alternatives is going ‘too slow’, a new study by Aquapak has suggested.
In 2022, as part of the EU Green Deal and Circular Economy Action Plan, the European Commission took an ambitious stance on packaging waste.
More than three-quarters (77%) of food and beverage companies express readiness to embrace cost-related compromises linked to sustainability.
A study of 1,000 US adults has found that younger consumers tend to prioritise products with sustainable packaging more frequently than older demographics.
Egypt produces over 95 million tonnes of waste annually, of which only 60% is collected. Less than 20% is properly disposed of or recycled.
Some 83% of fashion brands and retailers in the UK, US and Australia have implemented the use of sustainable packaging.
New research from PA Consulting has revealed a gap between consumer intent and action around sustainable packaging.