Changes to global food system could help limit global temperature rise
A ‘decisive transformation’ of the food sector could contribute to limiting global warming, a new study led by the Potsdam…
Global Warming
Read More
Artificially cooling the polar regions could cause irreversible harm, study finds
Artificially cooling the Arctic and Antarctic, a ‘solution’ put forward by some entrepreneurs and think tanks to tackle global warming,…
Big, Beautiful Bill ‘closes remaining pathways to limit global warming to 1.5°C’
The Trump administration’s ‘Big, Beautiful Bill’, which has now been passed by the US Senate and House of Representatives, cuts…
Global temperatures set to continue at or near record levels, says WMO
Global temperatures are expected to remain at or near record levels over the next five years, a new report from…
Climate adaptation presents a $9 trillion investment opportunity, says GIC
Global revenues from climate adaptation are set to grow from $1 trillion today to $4 trillion by 2050, while the…
Reassessment of climate strategies needed as global warming accelerates
A new study has called for a reassessment of current climate strategy – complementary to the current IPCC-led approach – to…
Planting trees in the wrong place can make cities hotter at night, study finds
While developing green spaces can help to reduce ‘heat island’ effects in cities, a new study by the University of…
Climate change a ‘decisive challenge’ for retailers, says Carrefour CEO
Climate change is set to be a ‘decisive challenge’ for retail leaders in the coming years, according to Alexandre Bompard, CEO of Carrefour.
- 1
- 2